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- Bodega Gran Reserva Shoulder
Bodega Gran Reserva Shoulder
Shoulder from feed-fed pigs.
Characteristic color from pink to purplish red in the lean and bright in the fat. Delicate, slightly salty flavor and pleasant and characteristic aroma. Homogeneous texture and little fibrous.
- Cured for a minimum of 30 months

Pork shoulder, salt and nitrifying agent (E-252:<=4.5%/E-250:<:1.8%) and E-300.


(Values per 100g)
- Energy value (KJ/kcal): 815.9/195
- Fat (g): 8.3
- of which saturated (g): 0,1
- Carbohydrates (g): 0.3
- of which sugars (g): 0
- Protein (g): 27.8
- Salt (g): 2.6
CONSERVATION:
Store in a cool, dry place. Optimum temperature for consumption above 18 degrees.
WEIGHT:
Between 5.5 to 6 kg.